R$ 1062,90
The La Foya Reserva spends 6 to 7 years in the refining process, with 4 years in wood and 2 years in steel tanks. This long aging process highlights tertiary aromas, such as tobacco and spices.
In stock
Italian family estate located in the Barolo DOCG region, Denomination of Controlled and Guaranteed Origin, the highest quality designation among Italian wines. Organic and natural production.
Find out more about this wine from the producer himself.
| Weight | 2 kg |
|---|---|
| Dimensions | 30 × 15 × 50 cm |
| Quinta | Curto Marco |
| Classificação | Full-bodied |
| País | Italy |
| Região | Piemonte |
| Harmonização | Hunting Meat, Pork, Red meat, Risotto, Sausages |
| Uva | Nebbiolo |
| Tipo | Red |
| Ano da colheita | 2017 |
| Teor alcoólico | 14,50% |
| Temperatura de serviço | 16° a 18° |
| Cultivo | Organic |
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